Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Language
English
español
Sign on to:
My DSpace
Receive email
updates
Edit Profile
REPOSITORIO DIGITAL DEL INSTITUTO SUPERIOR TECNOLÓGICO SUDAMERICANO DE LOJA
Search
Search:
All of DSpace
PROYECTO DE TITULACIÓN
GASTRONOMÍA
for
Current filters:
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 1-1 of 1 (Search time: 0.0 seconds).
previous
1
next
Item hits:
Issue Date
Title
Author(s)
2022-11-02
APROVECHAMIENTO DE LA HARINA DE GRILLO (Acheta Domesticus) EN PRODUCTOS GASTRONÓMICOS DE ALTO VALOR NUTRICIONAL PARA PROMOVER SU CONSUMO EN LA OFERTA DE ALIMENTOS SALUDABLES DEL CENTRO DE BIENESTAR NATURAL ALIVINATU, LOJA 2022.
Cruz, Adriana
Discover
Author
1
Cruz, Adriana
Has File(s)
1
true