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http://dspace.tecnologicosudamericano.edu.ec/jspui/handle/123456789/913Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Valdivieso, Carlos | - |
| dc.contributor.author | Rodas, David | - |
| dc.contributor.author | Jaramillo, René | - |
| dc.contributor.author | Carrión, Karla | - |
| dc.contributor.author | Martínez, Salomé | - |
| dc.contributor.author | Guzmán, Nancy | - |
| dc.date.accessioned | 2024-03-08T16:02:53Z | - |
| dc.date.available | 2024-03-08T16:02:53Z | - |
| dc.date.issued | 2023-02 | - |
| dc.identifier.uri | http://dspace.tecnologicosudamericano.edu.ec/jspui/handle/123456789/913 | - |
| dc.language.iso | es | en_US |
| dc.title | Desarrollo de evnto académico - gastronómico de alta cocina representativa del continente europeo "Europa Gastrofest" , bajo la marca "Mestiza: Sabor y tradición" periodo Octubre 2022 - Febrero 2023 | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | GASTRONOMÍA | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Proyecto Integrador Gastronomía Oct 2022 - Feb 2023.pdf | 2.49 MB | Adobe PDF | View/Open |
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